Hours
Monday — Thursday: 11 am – 10 pm
Friday — Saturday: 11 am – 11 pm
Sunday: Closed
Contact
Address: 1323 Martindale Rd, Sudbury, Ontario
Telephone: 705.820.6294
Reservations: Guests are seated on a first-come, first-served basis. No reservations available. Inquiries for Private Group Dining (up to 30 people) can be made here.
Come together, stay awhile
Mazi was created as an extension of everything people love about Kouzzina — great food, genuine hospitality, and the joy of sharing a meal together. Designed for longer conversations, crafted cocktails, and memorable evenings, Mazi offers a fresh take on Mediterranean dining while staying rooted in the traditions that inspired it.
Whether you’re gathering with friends, celebrating a special occasion, or simply enjoying a night out, Mazi is a place where every seat at the table is welcome.
Menu
Food
Social Sharing
Designed for the table to enjoy together.
House-Made Focaccia | 12
Baked fresh daily. Served with our signature Mazi olive oil. An essential start for the table.
Beef Carpaccio | 20
Beef tenderloin, crispy roasted potatoes, Mazi olive oil, truffle aioli, lemon, arugula, and parmesan.
Add: Pita – 4
Baked Shrimp Arrabbiata | 20
Plump shrimp baked in spicy arrabbiata sauce with crumbled feta.
Add: Pita – 4
Grilled Calamari | 21
Chargrilled calamari, tomatoes, capers, olives, red onions.
Add: Shrimp – 9
Lamb Speducci | 22
Chargrilled lamb skewers, traditional Greek seasoning, tzatziki, and lemon.
Lemon Ouzo Mussels | 22
Fresh mussels in a herbed lemon cream sauce, served with frites.
Add: Shrimp – 9
Fried Halloumi | 16
Halloumi cheese, olive oil, spices, herbs & lemon
House Dips | 8/ea
Choose one or multiple: Tzatziki, whipped feta, red kidney bean and olive tapenade.
Add: Pita – 4
Truffle Parmesan Fries | 14
Served with a side of lemon truffle aioli.
Roasted Red Pepper & Tomato | 12
Signature Kouzzina classic soup.
Handhelds
Served with house-cut fries or soup. Upgrade to Truffle Fries - 5 | Side Salad - 5 | Add Gluten Free Bread - 6
Lamb Burger | 25
Ground lamb patty, tomato, red onions, spinach, feta spread & tzatziki.
Steak Baguette | 32
5oz. New York Striploin, caramelized onions, arugula, roasted garlic aioli.
Add: Mozzarella – 3
Greek Pita | 24
Choice of chicken or shaved lamb, tzatziki, lettuce, tomato, red onion, feta.
Greens
Add: Chicken - 9 | Shrimp - 9 | Salmon - 26 | Flat Iron Steak - 26
Village Greek | 20
Traditional style with Mazi olive oil and Mediterranean sea salt.
Individual – 10
Classic Kouzzina Caesar Salad | 18
Crisp romaine, Famous Kouzzina dressing, bacon, herbed croutons.
Individual – 9
Mazi Bowl | 18
Basmati Rice, red peppers, grape tomatoes, red onions, spinach, chickpeas, corn, feta cheese with a chipotle chilli-lime dressing.
Arugula Salad | 20
Mixed greens, arugula, roasted almonds, strawberries, goat cheese crumble, balsamic vinaigrette and balsamic glaze.
Pizza
Gluten Free Crust - 8
Mazi Pizza | 22
Feta, arugula, olives, red peppers, tomatoes, artichokes
Add: Shrimp – 9 | Calamari – 9
Alla Vokda | 24
Mazi vodka sauce, fior di latte, double bacon, fresh basil, chili.
Roasted Lamb | 26
Olive oil base, shaved lamb, spinach, tomatoes, onions, feta, tzatziki.
Hot Honey & Goat Cheese | 24
Traditional sauce, mozzarella, pepperoni, soppressata salami, red peppers, onions, goat cheese & hot honey.
Pasta
Gluten Free Penne - 4
Paros Arrabbiata | 38
Shrimp, scallops, calamari, spicy arrabiata sauce over linguine.
Lamb Ragu | 32
Rich slow-simmered ground lamb ragu with mafaldine pasta.
Mushroom Ravioli | 32
Pillowy ravioli finished in a decadent truffle cream sauce.
Chicken Pancetta Mafaldine | 30
Tender chicken, pancetta and spinach in a velvety sherry cream sauce.
Spicy Rigatoni | 28
Spicy vodka rose sauce, crispy pancetta, fresh basil, olive oil and parmesan.
Mediterranean Al Olio | 28
Linguine, Mazi olive oil, spinach, tomato, onions, artichokes and fresh garlic.
Add: Shrimp – 9 | Calamari – 9 | Grilled Chicken – 9
Mains
Traditional selections.
Blackened Salmon | 38
Cajun-spiced salmon fillet over lemon and asparagus risotto.
Chicken Souvlaki | 36
Greek marinated chicken skewer, with roasted potatoes, tzatziki.
Tea Brined Half Chicken | 38
Slow roasted in an aromatic tea brine, served with roasted potatoes.
Veal Parmesan | 45
12oz Veal chop, flattened and pan fried, house vodka rose sauce, Fior di latte, fresh basil and olive oil
Black Cod | 48
6oz, baked and topped with stewed fire roasted tomatoes & oregano, served over basmati rice and roasted green beans.
Mazi Cuts
Hand-selected premium beef, seasoned with Mediterranean sea salt. Add: Sautéed Mushrooms - 6 | Sautéed Shrimp - 9 | Citrus Chimichurri - 6 | Truffle Cream Peppercorn Reduction - 8
Filet Mignon | 65
6oz. The ultimate tenderness, lean and buttery. Served with roasted potatoes, vegetables of the day.
Ribeye | 85
14oz. Richly marbled for maximum flavor and juiciness. Served with roasted potatoes, vegetables of the day.
Flat Iron | 52
7oz. Served over linguine al olio, topped with a citrus chimichurri.
Lunch
Daily Lunch Options
Served from: 11 am – 3 pm
Arugula Salad | 20
Mixed greens, arugula, roasted almonds, strawberries, goat cheese crumble, balsamic vinaigrette and balsamic glaze.
Chicken Cutlet Panino | 24
Crispy chicken cutlet, vodka rosé sauce, basil pesto, tomato, fresh mozzarella.
Santorini Slab Sandwich | 24
House-made focaccia, olive tapenade, tomato, roasted red peppers, arugula, fior di latte.
Add: Prosciutto – 4 | Grilled Chicken – 9
Mortadella Panuozzo | 23
Fior di latte, pistachios, arugula, red onions, tomatoes, olive oil.
Drinks
Spirit-Free
Sophisticated options designed to provide a mindful drinking experience, focusing on complex flavours and intentionality.
Blanco Spritz | 14
NOA Italian Aperitivo, white cranberry, orange, lemon, vanilla syrup, soda.
Refined, velvety-sweet, bright.
Amalfi Passion | 17
NOA Italian bitter, NOA orange liqueur, passion fruit, grapefruit, lemon, orange blossom, St. Regis Sparkling Brut.
Complex, bittersweet, aromatic.
Na-Groni | 14
NOA Italian bitter, NOA sweet vermouth, HP Juniper Classic gin.
Bold, bittersweet, sophisticated.
Roma | 12
NAO sweet vermouth, grapefruit, honey syrup, rosemary, orange blossom.
Rich, herbaceous, deeply aromatic.
Dry Wimbledon | 14
HP Juniper Floral gin, lemon, cucumber, cane syrup, ginger ale.
Garden-fresh, effervescent, cooling refresher.
St. Regis Sparkling Brut | 9
6oz. De-alcoholized wine crafted from premium Chardonnay grapes.
Vibrant acidity, a velvety mouthfeel, and tantalizing hints of floral aromas, luscious fruits & zesty citrus notes.
Bottle – 36
Cocktails
Crafted by Mazi
Mazi Martini | 19
2.5oz. Choice of Kouzzina vodka or gin, dry vermouth, Mazi olive oil syrup. Served with olives, pearl onions, and a twist.
Savoury, rounded, sophisticated.
Paros Elixir (Gin & Tonic) | 17
2oz. Kouzzina gin, lychee liqueur, saffron syrup, citrus, tonic.
Exotic, bright, refreshing.
Aegean Whisper | 18.5
2oz. Cucumber infused Kouzzina gin, elderflower liqueur, lemon, cane syrup, lavender.
Botanical, light, aromatic.
Just Passing Through | 19
2oz. Aged rum, lime, passion fruit, caramel, lime bitters.
Tropical, tangy, decadent, complex.
Thalassa Rosa | 18
2oz. Havana Club rum, Malibu rum, raspberry hibiscus syrup, pineapple, lime, coconut cream.
Sweet-tart, smooth, rich.
Wild Night Juice | 20
2oz. Ginger infused Kouzzina vodka, Tsipouro, mango, vanilla, cardamom bitters, ginger beer.
Complex, warm, aromatic.
Crimson Noir | 19
2.5oz. Vanilla vodka, strawberry, citrus, rhubarb bitters, balsamic glaze.
Juicy, tart, savoury.
Caramel Espresso Martini | 18
3oz. Vanilla vodka, coffee liqueur, caramel, espresso.
Velvety, smooth, balanced, decadent.
Capri Spritz | 20
3oz. Limoncello, elderflower liqueur, grapefruit, Rose Prosecco.
Aromatic, effervescent, sophisticated.
High Garden Spritz | 21
3oz. Aperol, apricot brandy, citrus, cucumber, sea salt, Prosecco.
Refreshing, bittersweet, coastal-savoury.
Mediterranean Sour | 20
2oz. Mastiha Greek liquor, ginger liqueur, lime, cane syrup, vegan foamer, lime bitters.
Aromatic, refreshing, botanical.
Paloma Sirocco | 18
2oz. Olmeca Altos tequila, grapefruit, lime, bell pepper syrup, soda.
Savoury & vegetal, bright, refreshing.
Midnight In Athens | 18
2oz. Gooderham & Worts Whisky, Vanilla bean infused Metaxa, cherry bark vanilla bitters, Greek coffee syrup, cherry wood smoke.
Opulent, spirit-forward, wispy.
Beer
Selection of draft and bottled beer.
Michelob Ultra | 11
Draft | Light Lager | America
Stella Artois | 13.5
Draft | European Pilsner | Belgium
Stack | 10
Draft | Rotating Tap | Ontario
Silversmith | 10
Draft | Rotating Tap | Ontario
Corona | 8
Bottle | Pale Lager | Mexico
Fix Hellas | 12
Bottle | Lager | Greece
Non-Alcoholic | 6
Bottle | Ask a team member for details
Digestif / Night Cap
Traditional selections.
The Midnight Oracle | 17
Chilled Beverage. 1.75oz Olmeca Altos tequila, Fernet- branca, Greek coffee syrup, spiced chocolate bitters.
Bold, brooding, intensely aromatic.
Tonic & Go | 16.5
Chilled Beverage. 1.5oz Mastiha Greek liqueur, espresso, tonic.
Vibrant, bold, deeply refreshing.
Portuguese Water Dog | 12
Chilled Beverage. 2oz Beirao licor, muddled citrus.
Refreshing, herbal, bright.
Mazi Coffee | 14.5
Hot Beverage. 2oz Metaxa brandy, Amaretto, caramel syrup.
Rich, Decadent, Sophisticated.
Taxa Toddy | 12
Hot Beverage. 1.5oz Metaxa, herbed honey syrup, citrus, burnt cinnamon.
Herbaceous, bright, warmly spiced.
The Nocturne | 14.5
Hot Beverage. 2oz Creme de cacao, Fernet-Branca, vanilla syrup, burnt cinnamon.
Decadently bittersweet, roasted, lush.
Wine
White By The Glass
9oz Glass, Bottles also available.
Boutari | 16
9oz | Moschofilero | Greece
Bottle – 52
Valle Dorada | 14
9oz | Sauvignon Blanc | Chile
Bottle – 40
Forchir | 22
9oz | Pinot Grigio | Italy
Bottle – 64
Kir Yianni | 22
9oz | Xinomavro Rosé | Greece
Bottle – 64
Raices | 17
9oz | Chardonnay | Argentina
Bottle – 52
Red By The Glass
9oz Glass, Bottles also available.
Tombacco | 16
9oz | Biferno Rosso | Italy
Bottle – 46
Fiorentini | 18
9oz | Chianti | Italy
Bottle – 46
Boutari | 22
9oz | Xinomavro | Greece
Bottle – 64
Chateau Les 5 Cles | 20
9oz | Bordeaux | France
Bottle – 58
Chocalan | 18
9oz | Cabernet Sauvignon | Chile
Bottle – 52
White By The Bottle
750ml
Boutari Pdo Mantania Organic | 66
Moschofilero | Greece
Castel Ringberg | 153
Pinot Grigio | Italy
Plano | 79
Malagousia | Greece
Magliano Illario | 71
Rosé | Italy
Laurent Miquel | 58
Albarino | France
Anatolikos | 105
Fine Assyrtiko | Greece
Vina Chocalan | 62
Gran Reserva Chardonnay | Chile
Domaine Bernard Defaix Chablis | 132
Chardonnay | France
Salt River | 79
Sauvignon Blanc | Italy
Red By The Bottle
750ml
Morgon Beaujolais-Villages | 74
Gamay | France
La Manufacture | 85
Pinot Noir | France
Speri Vigneto Sant’urbano | 108
Valpolicella | Italy
Tenuta Di Arceno | 89
Chianti Classico | Italy
Semeli Estate Nemea Reserve | 89
Agiorgitiko | Greece
Bricco San Pietro | 197
Barolo | Italy
Gaja Dagromis | 350
Barolo | Italy
Tenuta Neirano | 89
Barbaresco | Italy
Nomades Bonora | 131
Aglianico | Italy
Magoutes Vineyard | 140
Xinomavro | Greece
Domaine Zafeirakis | 110
Limniona | Greece
Tombacco Azurra | 75
Primitivo | Italy
Mega Spileo Cuvee Iii | 84
Blend | Greece
Novus Climax | 116
Blend | Greece
Mega Spileo | 103
Cabernet Sauvignon | Greece
Kir Yianni Fallen Oak | 74
Cabernet Sauvignon | Greece
Chocalan Origen Gran Reserva | 66
Cabernet Sauvignon | Chile
Castello Di Monsanto Nemo | 224
Cabernet Sauvignon | Italy
Le Argille | 171
Cabernet Sauvignon | Italy
Gentilini Eclipse | 113
Mavrodaphne | Greece
Siro Pacenti Pelagrille | 289
Brunello | Italy
Fracastoro | 289
Amarone | Italy
Bubbles By The Glass
6oz Glass, Bottles also available.
Serenissima | 12
Prosecco | Italy
Bottle – 48
47 Anno Domini | 16
Rose Prosecco | Italy
Bottle – 70
Bubbles By The Bottle
Bottle
Crément D’alsace | 113
Rosé | France
1818 | 216
Brut Champagne | France
Moët Rosé | 262
Brut Champagne | France
Dom Perignon | 850
Brut Champagne | France
Café & Dessert
Barista Corner
Decaf Available
Espresso | 4.5
Double – 5.5
Americano | 4.5
Cappuccino | 7
Latte | 8
Dessert
Satisfy any craving.
Affogato | 12
Fresh-brewed espresso over vanilla ice cream with cookie crumble.
Baklava Sundae | 14
Honey baked shredded phyllo pastry, spiced nut medley, honey syrup, and a scoop of vanilla ice cream.
Carrot Cake Cheesecake | 14
A blend of two favourites. Classic carrot cake infused with chunks of cheesecake with a graham cracker crust, topped with caramel drizzle.
Chocolate Sensation Cake | 14
Rich Chocolate cake layered with Chocolate icing. Drizzled with a dark chocolate ganache.
Allergy Disclaimer: If you have an intolerance to any of the following products, or to any not listed here, kindly let us know. The food that is prepared at Mazi may contain eggs, peanuts, soybeans or a derivative, milk, fish, shellfish, olive pits, wheat, gluten and sesame seeds, or traces thereof. Although we will use our best efforts to accommodate your dietary requirements, we cannot guarantee that our food will be absolutely free of specific ingredients to which you may be allergic. Some olives may contain pits; some chicken may contain bone fragments or pieces. Basil pesto contains pine nuts and cheese.
All prices listed are subject to HST.
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